My restaurant dislikes are 1. The unruly brats of other diners (ruly brats are just fine). 2. Other diners yakking on their phones at the top of their lungs. 3. Televisions plastered on every wall because we’ve turned into a nation of infants who can’t go 12 seconds without seeing sports. 4. Those revolting rubber blobs known as “canned mushrooms.” 5. Having to ask for the mayo I ordered to accompany my fries another four times before it’s grudgingly delivered and my fries are cold. 6. Calculating a 20% tip then having to recalculate because the restaurant quietly tacked an 18% gratuity onto my bill in hopes I’d not notice and accidentally tip 41.6%.